Oh I love this song. Our Europe trip is more than good, little time to chill and blog but next to all the awesome work and meeting awesome people, there’s time for tunes :)
P.S. Follow me on instagram @antoniaheil , I post a few pix of my travels every day :)
I’m so ready for summer. I got a new hair cut, new sandals and my nails are painted mint green, I AM READY FOR SUMMER. So in a few days I will shoot a lovely winter wedding on South Africa’s west coast with Desmond and then fly off to Germany, Norway, Switzerland and France. Thanks for checking in on my blog, I’ll blog from Europe depending on internet, inspiration and online-addiction :) Desmond and I will most likely blog from dnaphotographers.com, so check in there!
Much love, Antonia
Oh and I can’t wait to make this easy recipe for my family in summery Germany.
‘Nothing says summer like watermelon! Slice watermelon into approx 1 inch rings, then remove the rind from each slice with a small knife. Place one watermelon “round” onto each salad plate, then top with a layer of thinly sliced fresh mozzarella (5 pieces?), followed by a layer of finely chopped mint, basil (approx 1/4 c each) and a sprinkling of nuts (I used almonds and walnuts, but you can use any kind). Drizzle with a bit of olive oil and sea salt before serving. Enjoy with a fork and knife- a light yet filling salad!’
By Erin Gleeson for The Forest Feast
“Let us be grateful to people who make us happy. They are the charming gardeners who make our souls blossom.” ~ Marcel Proust
Another gem from artist Lisa Congdon’s 365 Days of Hand Lettering.
“I broke something and realized I should break something once a week to remind me how fragile life is.”
- Andy Warhol, who would’ve celebrated his 84th birthday today, in his diary
via explore
This morning we received the amazing news that one of our wedding images was featured in the latest issue (Fall | Winter 2012) of the Blush Magazine (yay for print magazines!!).
BLUSH is a high-end wedding & lifestyle magazine, based in the USA.
This makes us proud and is very encouraging :) Thank you for the love!!!
Our pic is the one in the top left corner!
‘50 days 50 meals is an initiative involving conversation, consumption and compilation. With food as a universal language, we intend to engage individuals from multiple socioeconomic backgrounds using the bistro table as common ground. Everyday for 50 days, we will seek out an individual/family with whom there is no connection (perfect stranger) and engage with them by either purchasing and/or preparing a meal for them.’ Awesome idea.
Desmond and I will spend a whole week in Berlin at the beginning of September, we are so pumped. Sooo… as we always need great coffee, I found The Barn, a spot where we will most definitely chill.
